Sweets

Sweets

Sweets

Chocolate Tahini Sauce

Chocolate Tahini Sauce

Chocolate Tahini Sauce

SERVES 2

SERVES 2

SERVES 2

5 mins

5 mins

5 mins

Easy

Easy

Easy

Our choc–tahini sauce is a regular in our kitchen—drizzled over pancakes or paired with sweet treats. The base recipe is easy to adapt: add orange juice and zest for a creamy citrus 'jaffa' twist, or use less boiling water to turn it into a rich spread. Try it on gluten-free toast with banana, shredded coconut, and a pinch of cinnamon.

SERVES 2

SERVES 2

SERVES 2

SERVES 2

5 mins

5 mins

5 mins

Easy

Easy

Easy

Ingredients
Ingredients
Ingredients
Ingredients
  • 3-4 tbsp cacao powder

  • 2-3 tbsp coconut nectar or maple syrup

  • 1-2 tbsp hulled tahini

  • Boiling water (add according to desired consistency)

  • 1/2 tsp vanilla bean powder

  • 1/2 tbsp orange juice and/or zest (optional extras)

Method
Method
Method
  • Combine cacao powder and coconut nectar in a small bowl.

  • Add in a dash of boiling water and mix until coconut nectar has melted and ingredients are well combined.

  • Add tahini and mix well, adding more water if necessary. Serve as a spread or sauce.

Similar suggestions

Similar suggestions

Similar suggestions

Similar suggestions

WELLNESS & LIfestyle

Explore. Nourish. Thrive.

Check out the latest articles on all things nutrition, exercise and mindfulness.

WELLNESS & LIfestyle

Explore. Nourish. Thrive.

Check out the latest articles on all things nutrition, exercise and mindfulness.

WELLNESS & LIfestyle

Explore. Nourish. Thrive.

Check out the latest articles on all things nutrition, exercise and mindfulness.

Stay up to date with special offers, exclusive recipes and many more health tips.

© 2024 Healthy Luxe.

Stay up to date with special offers, exclusive recipes and many more health tips.

© 2024 Healthy Luxe.

Stay up to date with special offers, exclusive recipes and many more health tips.

© 2024 Healthy Luxe.